Oreo Cream Cheese Frosting

Oreo Cream Cheese Frosting

When you don’t have time to make a cake (or cupcake in this case) from scratch, a good alternative is to focus on the frosting.  That way the cupcakes still have that homemade touch.  This time around I made a chocolate cupcake from a cake mix and topped it with a big helping of Oreo Cream Cheese frosting.  Oh ya.

Oreo Cream Cheese Frosting

8 oz. Cream Cheese (softened)

2 Tbs. Unsalted Butter (softened)

1/4  tsp. Salt

1 tsp.  Vanilla

3 1/2 Cups Powdered Sugar

12 Oreos (finely crushed)

4 Oreos (finely crushed and reserved for the topping)


Cream the softened cream cheese, softened unsalted butter, salt and vanilla together.  Once smooth, gradually add the powdered sugar.  Beat until combined.  I crushed the Oreos in a food processor so that they were a fine consistency.  Add 12 finely crushed Oreos to the cream cheese frosting mixture.  Crush 4 more Oreos and use them as a topping for the frosting if desired.


Chocolate Cupcakes with Oreo Frosting

I recently used this Oreo Cream Cheese Frosting recipe for my daughters 5th birthday party.  I made these cute personalized watercolor pennant flags as cupcake toppers.  The pennants are made from the Flag Pics shapes in the Silhouette Online Store.  I cut them out with my Silhouette CAMEO and then watercolored them in a variety of colors.  I have been working on my hand lettering and I hand lettered each girls name onto the cupcake topper.  The girls loved looking for their own personal cupcake!

Thanks for stopping by!




  1. This looks good enough to break my diet for haha ! 🙂